The use of Post-Consumer Recycled (PCR) plastic pellets is gaining significant traction in the kitchenware industry, driven by both consumer awareness and robust environmental legislation. Brands are increasingly adopting these materials as part of a broader sustainability upgrade.
Within the spectrum of eco-friendly plastics, PCR pellets stand out as a highly competitive and practical option. Compared to single-use biodegradable alternatives like Polylactic Acid (PLA), PCR plastics offer a more stable and reliable supply chain, as they are derived from the existing waste stream. Furthermore, their cost is generally more affordable and predictable, making them a viable choice for manufacturing durable kitchenware items such as utensils, storage containers, and cutting boards, without compromising on performance or economic feasibility.
